The bake time for zucchini boats is about 20 to 30 minutes in a 350-degree oven. As long as you ensure that the filling is fully cooked before you add it to the hollowed-out zucchini, you’ll only need to worry about the zucchini itself: When it’s tender, the zucchini boats are ready to eat. Zucchini boats are a simple and healthy dish that can be flavored in whatever way you prefer. Some recipes call for ground beef, sausage, rice, cheese, peppers, tomatoes, and/or herbs.
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